Wednesday, September 10, 2008

in appreciation of articulation

The human body evolved over eons into an intricate machine whose expected fuel is fruits, vegetables, legumes, nuts, meat, and, since the last Ice Age ended ten thousand years ago, a modicum of wheat, corn, and rice. Food was abundant only seasonally, while migration or at least nomadism was a way of life. In the epochs before domesticated meat sources, those centuries of hunting wild prey with spears and traps, the body's metabolism adapted to store any caloric surplus in the form of fat--which could be broken down during subsequent starving times into fuel again.

That plan remains the evolutionary strategy of all the human bodies now making their way though our entirely different contemporary world. Reduce the greens in that body's intake, add dairy and processed carbohydrates, make meat a daily part of the diet, shovel in sugar and oils, provide a steady supply for the appetite, and on top of all this turn the hunter-gatherer into a mostly sedentary being, and the result is both unfortunate and predictable. The machine stores fat to its own detriment, while the body's strategy for nomadic survival becomes a fatal anachronism. Evolution did not anticipate nine to five. Evolution has no reply to TV.

From Stephen P. Kiernan's Last Rights: Rescuing the End of Life from the Medical System (which I am reading as part of my research for Jane Anderson's Quality of Life, in which we explore the topic of Right to Die)

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